Bacon Jam Baked Brie

Baked brie is a staple when it comes to elegantly entertaining a crowd. This dish not only looks lovely, but it’s simple to make and tastes incredible. And while most people think of topping it off their brie with fruit jams and honey, but we’ve decided to add a savory layer of our Hot Pepper Bacon Jam to make this mouthwatering dish even tastier. Bacon jam baked brie will be your new go-to hearty, yet elegant appetizer.

Continue reading “Bacon Jam Baked Brie”

Savory Pancetta, Cheddar and Herb Scones Recipe

Scones are one of those things that you either love or hate. And if you hate them, it’s because you’ve never really had a good one. Because when a scone is well crafted, it’s buttery and flaky, it’s tender and delicious. Even better when you make scones packed with crispy pancetta, melted Hickory Farms Farmhouse Cheddar, and fresh herbs. A blend of rosemary, sage, and thyme is what was used in this recipe, but anything works: basil, parsley, and even some oregano are great substitutes to the ones used here.

Continue reading “Savory Pancetta, Cheddar and Herb Scones Recipe”